A picture of Green Garlic Coriander Chutney.

Green Garlic Coriander Chutney

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3
#week4
#post2

#goldenapron3
#week4
#post2

Green Garlic Coriander Chutney

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3
#week4
#post2

#goldenapron3
#week4
#post2

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Ingredients

1/2 cupcoriander with soft stems
1/4 cupGreen Garlic with leaves
2-3Green Chillies
1/2 tsplemon juice
to tasteSalt
as neededWater

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Steps

1

Take grinding jar add washed Green Garlic with leaves.
2

Add washed coriander with soft stems and green chillies.
3

Add salt, lemon and water. Churn the mixy.
4

Churn into smooth Chutney. Served with any Pakoda, tikkas, plain rice. It can be stored for a week in airtight container in fridge.

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Cooksnaps

Saved

Suvas Shah @suvasshah

on February 15, 2020 21:00

Vadodara, Gujarat

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