Chana Dal

Name: Chana Dal
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup chana dal; 1/4 tsp cumin seeds; 1 chopped onion; 1 chopped tomato; 1/2 tsp salt; 1/4 tsp red chilli powder; 1/3 tsp turmeric powder; 1 tbsp desi ghee; as required water according to need

Kiran Sharma @cook_20723970

Chana Dal

Kiran Sharma @cook_20723970

Saved

Ingredients

20 minutes

4 servings

1 cupchana dal
1/4 tspcumin seeds
1chopped onion
1chopped tomato
1/2 tspsalt
1/4 tspred chilli powder
1/3 tspturmeric powder
1 tbspdesi ghee
as requiredwater according to need

Saved

Steps

20 minutes

1

Wash the dal properly.
2

Heat desi ghee in cooker & add cumin seeds. Cook till they splutter
3

Add chopped onions & cook till they become pink, add chopped tomatoes & all the ingredients.
4

Now add Dal with 1 glass of water. Cover with lid, After a whistle, slow down the flame & cook for 10 minutes.
5

Open the lid & serve the dal with chapati.