Orange custard pudding

Name: Orange custard pudding
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 glass fresh orange juice; 1 spoon sugar; 1 spoon corn starch/arrowroot; 1 bowl hung curd; 2 spoon honey; Pistachios and orange pulp to garnish; 18 biscuits of your choice

Kirti Lalit @Kirti260790

#goldenapron3 #week18 #pudding #healthy and tasty

Kirti Lalit @Kirti260790

#goldenapron3 #week18 #pudding #healthy and tasty

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Ingredients

2 servings

Orange custard
1 glassfresh orange juice
1 spoonsugar
1 spooncorn starch/arrowroot
Dessert
1 bowlhung curd
2 spoonhoney
Pistachios and orange pulp to garnish
18biscuits of your choice

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Steps

1

Take a glass orange juice and add sugar and corn starch to it. Mix it well using a whisk. Boil this juice till it thickens slightly. Keep it aside to cool down.
2

Hung curd so that curd leaves it's water and thickens. Add honey to this hung curd and mix till smooth creamy texture.
3

Take a bowl and place biscuits in it. Over it spread a thin layer of orange custard on it. Repeat this process till bowl is full. Lastly spread a thick layer of honeyed curd on it.
4

Sprinkle crushed pistachios and orange pieces on it.