Zarda

Name: Zarda
Yield: 7/8person
Cuisine: Pakistani
Ingredients: 1/2 _killo salad chawel; 1/2 - killo sugar; 1 - cup ghee; 1 - cup pani; 1/2 - cup badam kata; 1/2 - cup Coconut kata hova; 250 - grame Khoya; 1 tsp Yellow colour; 3/4 - long; 1 - tukra darchini; 1/2 - cup Kishmish; 4/5 - choti elaechi; 1/2 - cup Pista kata; 250 - gram mix Green red Asarfi

Tabassum Javed @TJ_Chef

#Happybirthdaycookpad
Birthday ki khushi ma hazer ha zerda

Tabassum Javed @TJ_Chef

#Happybirthdaycookpad
Birthday ki khushi ma hazer ha zerda

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Ingredients

7/8person

1/2_killo salad chawel
1/2- killo sugar
1- cup ghee
1- cup pani
1/2- cup badam kata
1/2- cup Coconut kata hova
250- grame Khoya
1 tspYellow colour
3/4- long
1- tukra darchini
1/2- cup Kishmish
4/5- choti elaechi
1/2- cup Pista kata
250- gram mix Green red Asarfi

Saved

Steps

1

Rice ko 2/3 houre begha dain
2

Patili ma darchini long yellow colour dal kar chawel ko ful boil kar lain
3

Jab rice ful boil hojayean to chanasa chaan lain
4

Ab dosri patily ma ghee sugar pani chotti elaechi sat dal kar itna pakayeen ka sugar hul hojayea to boil rice daal kar acha mix kar ka jab tak pani khusk ho dum par rk dain tyari par uper sa badam pista kishmish coconut or khoya sa garnish kar dain