Sweet corn soup

Name: Sweet corn soup
Yield: 2 person
Cuisine: Indian
Ingredients: 1 Big whole sweet corn; 2 cups water; 1 tbsp cabbage; 1 tbsp grated carrot; 1/2 tbsp green chilli sauce; 2 tsp white vinegar; 1 tsp sugar; 1/4 tsp white pepper some black pepper; 1/2 tbsp ajinomoto (optional); 3 tbsp cornflour dissolve in 1/4 cup water; 3/4 tsp salt

Prati's Food Mania @Pratibha_varshney

Gujarat

#goldenapron3
#week9
Corn

Prati's Food Mania @Pratibha_varshney

Gujarat

#goldenapron3
#week9
Corn

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Ingredients

2 person

1Big whole sweet corn
2 cupswater
1 tbspcabbage
1 tbspgrated carrot
1/2 tbspgreen chilli sauce
2 tspwhite vinegar
1 tspsugar
1/4 tsp white pepper some black pepper
1/2 tbspajinomoto (optional)
3 tbspcornflour dissolve in 1/4 cup water
3/4 tsp salt

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Steps

1

Wash corn and boil.Scrap corn kernels with a knife. Grind 1/2 of the corn in a mixture with 1/2 cup water till smooth. Keep some corn whole.
2

For vegetable stock- Take 2 cups water add some vegetables like potatoes, cauliflower 50 gm etc, boil it with some salt, stain it.
3

Take a kadhai put corn, stock, chilli sauce, sugar, pepper and Ajinomoto, cook 2-3 minutes.
4

Add cornflour paste, cabbage, add carrot. Cook 2-3 minutes add vinegar, sprinkle black pepper serve hot.