Masala rava appe

Name: Masala rava appe
Total time: 600 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1 cup rava; 2 tbsp curd; 2 tbsp chopped carrot; 2 tbsp chopped beans; to taste Salt; 3 tbsp chopped onion; 1 tbsp chopped beetroot; 1/2 tsp red chilli powder; 1 tbsp oil; 1/4 tsp baking soda

Deepa Garg @cook_14315431

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Deepa Garg @cook_14315431

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Ingredients

10 minutes.

4-5 servings

1 cuprava
2 tbspcurd
2 tbspchopped carrot
2 tbspchopped beans
to tasteSalt
3 tbspchopped onion
1 tbspchopped beetroot
1/2 tspred chilli powder
1 tbspoil
1/4 tspbaking soda

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Steps

10 minutes.

1

Mix curd and rava together.
2

Add all the vegetables and required water and mix well to make paste.rest 2 minutes.
3

Meanwhile, heat appe pan.drizzle oil in cavities.
4

Add rest of all spices and soda and give it a gentle mix.
5

Pour 1 tbsp better in each cavity and drizzle little oil over them.cook for 2 minutes from 1 side than gently flip to cook from another side.
6

Cook on slow flame till golden from both sides.it will take around 4-5 minutes. Ready to serve with ketchup.