Crepe dosa
#golenapron3
#week9
# dosa
Steps
- 1
Soak overnight/8 hours rice and urad dal with methi seeds separately.
- 2
Soak poha 10 mins before grinding.
- 3
Drain the water and grind it to smooth batter with poha while grinding.
- 4
Add salt and make batter semi flowing consistency.
- 5
Heat non-stick pan then pour batter in a piping bag and then pour in desired designs and roast till it tends to loosen.
- 6
Once loosen and roll out and serve crispy crepe dosa.
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https://cookpad.wasmer.app/us/recipes/11817080











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