Egg Fingers

Sweet And Spices Corner @sweet_n_spices
Egg Fingers
Steps
- 1
In a bowl add egg, salt and black pepper whisk it well
- 2
Grease your pan and pour the egg mixture, steam on medium flame for 10 minutes
- 3
Take it out and let it cool
- 4
Cut into strips
- 5
In a bowl add flour, corn flour and seasoning mix well
- 6
Gradually add water and make a thick batter
- 7
In another bowl mix bread crumbs and pinch of salt
- 8
Take one egg finger dip and coat well in flour batter, then roll in bread crumbs
- 9
Heat oil in a pan and fry until brown
- 10
Serve with ketchup
Similar Recipes
More Recipes
-

Darshana Patel
-

Pragati Hakim
-

Very Versatile Cooked Mince & Onion
Hiroko Liston
-

Quick & Easy Macaroni Beef Mince
Hiroko Liston
-

Cheesy Mexican Beef Mince Rice Bowl
Hiroko Liston
-

Korean Inspired Beef Mince Rice Bowl
Hiroko Liston
-

Quick & Easy Spaghetti Bolognese
Hiroko Liston
-

Hiroko Liston
-

Garima Mayur Mangwani -

skunkmonkey101
-

Jerad Kays -

Amazing Grace’s (aka TeenChef)
-

Parveen’s vegan lemon lentil pasta
Parveen Vohra
-

Matt
-

Annies_book
-

Zobia Sajjad
-

Pinky VinOd Ramnani
-

Shayla Saleem -

Tasneem -

Bobly Rath
-

Divya Rohit Sukhija
-

Sarulatha
-

Neelam kodwani
https://cookpad.wasmer.app/us/recipes/11899063









Comments