Spicy Matar Ki Phalyan

Name: Spicy Matar Ki Phalyan
Total time: 1800 s
Yield: 2 serving
Cuisine: Pakistani
Ingredients: 1/2 kg matar ki phalyan; 1 tsp salt; 1 tsp red chilli powder; 1 tsp Cumin seeds; 1 tsp ginger powder; 2 tbsp imli; 1 tsp chat masalah; 1 tsp sugar; Ya; 3 tbsp gur; 2 glass water

Wajiha Zafar @dehlikazaiqa

#HAPPYBIRTHDAYCOOKPAD
Matar ki Phalyan dehli walon ki khas dish hy.jab matar ka season start hota Hy to y phalyan bnti hyn.myry bachpan my Jab myri Dadi hayat thin to sari phophiyan r chachiyan wahan aati thin r 10-15 kilo ka matar ka Bora AATA tha r sb milkr phly matar wash Kar KY saf Kar KY paka Kar khaty thy.ziyadah tr y spicy banai jati thi.sb KY aankho r nose sy Pani bh raha hota tha see se ho rahi hoti thi r pori family milkr kha rahi hoti thi.kya golden days thy woh bhi.mil Kar khany ka maza hi Alag hota tha.matar ko is ki starting ki taraf sy pakar Kar pori phali moh my li jati Hy r phr danto sy halka sa daba Kar bahir ki side phali nikalty hyn to phli KY chiky ka goda bhi moh my AATA Hy Jo tasty hota Hy r Dany bhi moh my Aaty hyn.phr hard chika phynk dyty hyn.kch logo ko chilka pasand nahi hota to wo isi recipe sy srf Dany boiled Kar KY spoon sy khaty khyn.but Jo maza chilka chosny my Hy wo spoon sy khany my nahi hy.my NY normal spice's ki recipe likhi Hy AGR aap ko ziyadah see se wali halat😀chahiye to aap spice's brha dyn.

Wajiha Zafar @dehlikazaiqa

Saved

Ingredients

25-30 minutes

2 serving

1/2 kgmatar ki phalyan
1 tspsalt
1 tspred chilli powder
1 tspCumin seeds
1 tspginger powder
2 tbspimli
1 tspchat masalah
1 tspsugar
Ya
3 tbspgur
2 glasswater

Saved

Steps

25-30 minutes

1

Matar ko achi tarah wash krlyn.
2

Ab matar ka Jo chilka bahir sy saf Hy wo patili my dalyn.r Jis chilky my shak ho KY kerah ho sakta Hy us ko Thora sa khol Kar check Kar KY dalyn.r Jo chilka bilkul kharab ho us KY Dany Dal dyn r chilka phynk dyn.
3

Ab patili my salt,red chilli powder, ginger powder r zeerah r Pani Dal Kar dhak Kar low flame Par 20 minutes pakayn.achi matar malir ki matar khlati Hy Jo jldi gal jati Hy r tasty bhi hoti Hy.
4

20 minutes baad imli,chini ya gur r chat masalh Dal Kar 10 minutes pakayn.
5

Li jy hamari mazydar matar ki phalyan khany KY liye ready hyn.chilky chosy r sath sath Jo Dany matar ka chikla khulny ki wajha sy bahir aagy un ko spoon sy khaiye.