Steps
- 1
Take a big bowl add palak and besan Mix it till lump free.
- 2
Now add salt, red chilli powder, turmeric powder and coriander powder mix it well.
- 3
Now add water as u needed and make a solution.
- 4
Now take a wok add oil and heat it and then put solution In heated oil and deep fry.
- 5
Now palak pkode is ready and serve it with chutney and tea.
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