Halwa pori

Name: Halwa pori
Total time: 2400 s
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: cup Flour (mada)2; 1/4 tsp Salt; 2 tsp Oil; Water as you require; 1/4 tsp Kalonji; 2 Potatoes; tsp Oil4; 1/2 tsp Red chilli flakes; 1/4 tsp Turmeric; 1/4 tsp Tatri

Sadaf Nouman @sadaf2010

Karachi

#WOKCOOKING kids ki purzor farmish par banai halwa piri ku ka lockdowns ki waja sa kafi din ho hy asa nashta nai kiya

Sadaf Nouman @sadaf2010

Karachi

#WOKCOOKING kids ki purzor farmish par banai halwa piri ku ka lockdowns ki waja sa kafi din ho hy asa nashta nai kiya

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Ingredients

40 mins

6 to 8 servings

For pori
cupFlour (mada)2
1/4 tspSalt
2 tspOil
Water as you require
For sagh
1/4 tspKalonji
2Potatoes
tspOil4
1/2 tspRed chilli flakes
1/4 tspTurmeric
1/4 tspTatri

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Steps

40 mins

1

Flour main salt oil mix kar ka soft si dough bana ly 3o min rest dy
2

Alu ko cut kar ly oil garam kary kalonji ko fry kary alu or sb spices add kar ka 15 sa 20 min slow flame par cook kry
3

Jab alu gal jy tu mash kar ka us main hara dhainiya dal kar sagh ready kar ly
4

Ab flmae par karahi main oil garam kary
5

Dough ka small pary bana ly or patti patti ball kar deep fry kar ly
6

Garam garam poriya sagh or halwy ka sath serve kary