Alfredo Chicken Pasta

In this lockdown, the only thing men and kids want is different recipes all day.. So on my husband’s demand and my little chef sister’s help, I made.. actually she made.. this pasta with ingredients that were available at home.. like we used 2 different shape pasta, we had a few corn so we used them.. and we couldn’t add olives.. otherwise it would give it's own flavour.
We used cheddar cheese as it was available at home, it gives nice taste. Otherwise you can use any cheese you like.
And we chose my mom’s wok for the easy big cooking.. 😁
#WOKCOOKING
Alfredo Chicken Pasta
In this lockdown, the only thing men and kids want is different recipes all day.. So on my husband’s demand and my little chef sister’s help, I made.. actually she made.. this pasta with ingredients that were available at home.. like we used 2 different shape pasta, we had a few corn so we used them.. and we couldn’t add olives.. otherwise it would give it's own flavour.
We used cheddar cheese as it was available at home, it gives nice taste. Otherwise you can use any cheese you like.
And we chose my mom’s wok for the easy big cooking.. 😁
#WOKCOOKING
Steps
- 1
In a wok add oil and butter and add the chicken to it. When the chicken changes it's colour add garlic paste, salt and peppers. Mix. Remove in a separate bowl.
- 2
Now in the same wok, add 3 tbsp butter, garlic paste and flour and sauté for a minute.
- 3
Now add the vegetables and sauté. Then add pasta water, milk and cream. Mix nicely.
- 4
Now add the salt and peppers and the pasta. Mix everything nicely. Then add in the cooked chicken. Mix well.
- 5
In the end turn off the stove and add cheese. Mix well and it's ready to serve.
- 6
Serve immediately as the sauce gets dry very fast.
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