Cornflakes Nestum Cereal

Name: Cornflakes Nestum Cereal
Cuisine: British
Ingredients: 150-180 g Cornflakes; 200 g Nestum Cereal; 2 tbsp dark brown sugar; (Adjust to taste); 4-5 tbsp honey; 100 g butter - melted & cooled

Pinkblanket's Kitchen @pinkblanketskitchen

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Ingredients

150-180 gCornflakes
200 gNestum Cereal
2 tbspdark brown sugar
(Adjust to taste)
4-5 tbsphoney
100 gbutter - melted & cooled

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Steps

1

Crush cornflakes (not too fine). Add Nestum cereal and mix well. I get my Nestum Cereal supply from Asian Grocery. Note: Adjust ingredients accordingly. Follow the recipe for the first time. The next time you bake this, im sure u know how you like it best.
2

In a separate bowl, stir until well combined dark brown sugar & butter. Add honey. Pour this mixture into dry ingredients and mix until everything is well-mixed. The mixture should resemble lightly wet/moist crumbs. Spoon into small muffin tray, using small glass shot to press it down so it ll hold its shape once baked.
3

Preheat oven to 180°C and bake for 6-10mins (time varies depending on the oven). It will turn lightly brown at the side. Take out from the oven and leave to cool slightly on the baking tray/muffin tray before transferring to a cooling rack (slightly soft when it's hot & crispy when it's cooled).