Wash and roughly chopped the petha in cooker add little salt and turmeric. And whistle it 3 to 4 times. U can also made in karahi.

Take wok add sarso oil, all all ingredients and hing. Wait till gur melts. Continue stir.add boiled petha in it. Add salt and red chilli, and garam masala as per ur taste.if u don't want to whistle it. Direct add in wok raw petha by adding little water.

Check sweetness, if desired add sugar. Sprinkle coriander and serve.