Marbled yogurt cake

Name: Marbled yogurt cake
Cuisine: Nigerian
Ingredients: 2 cups flour; 1/2 cup yoghurt; 1 cup sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon vanilla extract; 1/2 cup vegetable oil; Cocoa powder; 1 teaspoon salt

Teemscakes N More @teemz_treats

Living In Japan from Yobe State, Nigeria.

Family n neighbor loves cakes with yogurt

Teemscakes N More @teemz_treats

Living In Japan from Yobe State, Nigeria.

Family n neighbor loves cakes with yogurt

Saved

Ingredients

2 cupsflour
1/2 cupyoghurt
1 cupsugar
1 teaspoonbaking powder
1/2 teaspoonbaking soda
1 teaspoonvanilla extract
1/2 cupvegetable oil
Cocoa powder
1 teaspoonsalt

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Steps

1

Mix yoghurt,egg,oil, sugar and vanilla.
2

Sift flour add baking powder, baking soda and salt (you can use half teaspoon salt)
3

Add the flour mix to the liquid mixture stir well.
4

Divide batter into two in a separate bowl, then add cocoa powder in half
5

With spoon add scoop the batter without cocoa powder in the middle of the pan then scoop the batter with cocoa powder on the first one in the pan continue switching untill the batter are finished.you can swirl untop with a skewer
6

Bake till skewer comes out clean when inserted