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Ingredients

15-20minutes
serves 2 servings
  1. 1 cupsuji
  2. 1 cupsugar
  3. 2 cupswater
  4. 1/2 cupghee
  5. 1/4 tspOrange food colour
  6. as requiredDry fruits (chopped)

Cooking Instructions

15-20minutes
  1. 1

    In water mix food colour and keep aside.

  2. 2

    Heat ghee in a pan add suji and roast it nicely on low flame.

  3. 3

    Now add water stir nicely, cover and cook till all water evaporates.

  4. 4

    Then add sugar and stir nicely,cover it and cook on low flame till the sugar melts,now stir nicely,it will become shiny.

  5. 5

    Add chopped dry fruits,stir. Turn off flame.it's ready tasty suji halwa.

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safina khatoon
safina khatoon @cook_13792344
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