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Chicken cheezy Naan
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A picture of Chicken cheezy Naan.

Chicken cheezy Naan

Niviea Gee
Niviea Gee @cook_21717585
Lahore

#paknig
Love to enjoy on ifftar ❤️

#paknig
Love to enjoy on ifftar ❤️

Read more

Chicken cheezy Naan

Niviea Gee
Niviea Gee @cook_21717585
Lahore

#paknig
Love to enjoy on ifftar ❤️

#paknig
Love to enjoy on ifftar ❤️

Read more
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Ingredients

1 hour
4 persons
  • 4 cupsMaida
  • 2 tbspSugar
  • 1 tspSalt half
  • 1Egg and extra for brushing
  • Some seaseme for sprinkle
  • 2 tbspYeast
  • 2 tbspPowder milk
  • 1 tbspBaking powder
  • 4 tbspOil and extra for grease hands tips while kneading
  • Warm milk for kneading
  • #Forchicken_filling :
  • 1Chicken breast
  • 1 tbspSoya sauce
  • 1 tbspOil
  • 1 tspSalt
  • 1/2 tspGaram masala
  • 1/2 cupCabbage
  • 1Onion medium
  • 1 tspKala zeera
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Steps

1 hour
  1. 1

    Combine all above Maida, yeast, sugar, salt, Egg, powder milk, baking powder and oil and knead it all with warm milk.

  2. 2

    Grease ur figure tips with oil while kneading, when properly knead done then leave for 1 hour to rise in air tight jar.. After one hour it's rise knead again and make balls and shape them !!

  3. 3

    #ForChickenFilling: heat oil put onion fry light then pour chicken cuts in cubes shape or crush...when chicken aroma comes and turn to white then put salt, soya sauce, cabbage,garam masala, zeera all together and fry...after 10 mins it's done
    (U also do with own choice of filling)

  4. 4

    #makingShape:
    Make two balls of equal size, Spread both  dough like chappattie,  put chicken filling & cheese.. Just like making aloo paraatta..then with folk mark on them, pour some milk with brush, now put in Oven at 120°C for 20 to 25 mins...after 10 mins take out apply Gheee or butter  and sesame and again bake for 10 to 5 mins !!!
    Yummlious cheezy naan ready !!!!

    A picture of step 4 of Chicken cheezy Naan.
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Copied!

Niviea Gee
Niviea Gee @cook_21717585
on April 28, 2020 01:23
Lahore
Am passionate cook
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Comments (13)

Shabbir Dalal
Shabbir Dalal @cook_18834167
April 28, 2020 11:08
zabardust ♥️
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