Microwave the prepared butter for 30 seconds to melt it. Then, add the granulated sugar and brown sugar, and stir until the sugars dissolve.

Add the prepared egg and vanilla extract. Stir to combine.

Add the prepared flour and baking soda. Fold to combine, then add chocolate chips, raisins, or almonds as desired. Fold to combine.

Use a spoon to slightly flatten the cookie dough balls and bake at 350°F (175°C) for about 12-15 minutes, or until the cookies are golden brown.

Once baked, remove the cookies from the baking sheet and let them cool. And that's it for our chocolate chip cookies! Friends, give it a try. It's not complicated for beginners like us. If any friends make them, share pictures and tips. Thank you! 😊