Aloo ki kachori

Name: Aloo ki kachori
Cuisine: Pakistani
Ingredients: For dough; 2 cup maida (all perpouse flour); 1/4 tsp salt; 1 tbsp ghee; Water as requried; For filling; 2 patato boiled meshed; Salt as your taste; 1/2 tsp ready chilli powder; 2 tsp coriander powder; 1 tsp ginger green chilli paste; 1 tsp sounf; 1 tsp sabit zeera; 1 tsp mango powder; 1 / 2 tsp roasted zeera powder; 3 tbsp oil; 1/2 onion chopped; 2 tbsp coriander leaves chopped

Ghazala Israr @cook_16590767

Shahdadpur

#paknig

Ghazala Israr @cook_16590767

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Ingredients

For dough
2 cupmaida (all perpouse flour)
1/4 tspsalt
1 tbspghee
Water as requried
For filling
2patato boiled meshed
Salt as your taste
1/2 tspready chilli powder
2 tspcoriander powder
1 tspginger green chilli paste
1 tspsounf
1 tspsabit zeera
1 tspmango powder
1/ 2 tsp roasted zeera powder
3 tbspoil
1/2onion chopped
2 tbspcoriander leaves chopped

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Steps

1

Aik pot main pahly maida salt ghee dal kar mix kar lein
2

Ab thora thora water dal kar normal si dough ghondh lein cover kar ke 15 mint rest dy dein
3

Ab aik pan main oil garamker ke sounf zeera dal kar soty karein ginger chilli paist dal dein ab onion dal kar onion soft hony tak soty karein
4

Ab patato dal kar mix karein ab dry spieces dal kar mix karty hiey cook karein & main coriander leaves dal kar mix kar ke flam of kar dein
5

Ab dough main sy 8 to 9 pairy bana kar choti roti bail lein center main filling rack kar choron London ko mila kar potli bana kar hand sy press kar dein
6

Hot oil main golden hony tak fry kar lein