Achari chana chaat
Steps
- 1
Soak chickpea for 6 hours add baking soda when soaked chickpea's
- 2
Drain water and add salt,mix water again and boil it until become soft
- 3
In blender add mixed pickle,lemon juice, 2 tbsp yogurt grind well
- 4
And set aside
- 5
Boiled potato with yellow colour and cut into small pieces
- 6
Chopped onion tomato green chilli
- 7
In plate add onion,tomato,green chilli, 1 pinch salt,grinded pickle mix well
- 8
In serving bowl add boiled chickpeas, 4 tbsp yogurt
- 9
Potato,1 pinch salt
- 10
Prepared pickle vegetables
- 11
Chaat masala
- 12
Achari chana chat is ready to serve
- 13
Serve in iftaar❤
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