Honey glazed mbuzi
Open in Cookpad AppSteps
- 1
Using a cleaning sufuria mix in all your spices and the cooking oil
- 2
Put your meat in the mixture if the spices and mix well to endure its well coated.
- 3
Cover your cooking pot with an aluminium foil and let it rest for 20-30mins.
- 4
After the 20mins cook under low heat till the meat is well cooked and has no water in it.
- 5
Taste to confirm if the salt is enough from the royco cube.if not add in.squeeze the lemon juice into the meat n let it cook fr 3mins
- 6
Add the honey into the cooking pot and mix,let it cook for 3mins.Honey doesn't cook for long
- 7
Serve with your desired accompaniment
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