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Chicken kachori
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A picture of Chicken kachori.

Chicken kachori

Umbreen Musa
Umbreen Musa @umbreencooks

#PAKNIG
I made this first time with my own recipe.

#PAKNIG
I made this first time with my own recipe.

Read more

Chicken kachori

Umbreen Musa
Umbreen Musa @umbreencooks

#PAKNIG
I made this first time with my own recipe.

#PAKNIG
I made this first time with my own recipe.

Read more
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Ingredients

1 hour
5 servings
  • Dough:
  • 1 cupflour
  • 2 Tbsoil
  • 1 tspsalt
  • 1/2 tspzeera powder
  • Water
  • Filling:
  • 1 cupboiled chicken
  • 1/2 tspsalt
  • 1/2 tspblack pepper
  • Pinchred chilli
  • 1chopped onion
  • Oil for frying
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Steps

1 hour
  1. 1

    Make a fine dough and put it for rest. Almost 15 minutes.

    A picture of step 1 of Chicken kachori.
    A picture of step 1 of Chicken kachori.
  2. 2

    Now make 5 portions.

  3. 3

    Mix chicken and other ingredients of filling.

  4. 4

    Roll each portion of dough and fill it with chicken filling. And close it.

  5. 5

    Now deep fry them.

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Copied!

Umbreen Musa
Umbreen Musa @umbreencooks
on April 30, 2020 15:00

Comments (6)

Zobia Sajjad
Zobia Sajjad @zobiasajjad
April 30, 2020 18:12
Great
Guest
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0/0

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