Crispy chicken platter

Name: Crispy chicken platter
Total time: 1500 s
Yield: 6perons
Cuisine: Pakistani
Ingredients: FOR CHICKEN:; 250 gm chicken boneless; 1/2 tsp garlic powder; 1/2 tsp black pepper; 1/2 tsp white pepper; 1/2 tsp salt; 1 tbsp soya sauce; Half egg beaten; 4 tbsp corn flour; FOR SAUCE:; 1/4 cup soya sauce; 1 tsp chicken cube; 1 tsp black pepper; 1 tsp white pepper; 1/2 cup water; 1 tbsp corn flour; VEGGIES:; Half cabbage; 1 carrot; 1 capsicum; for fried rice; 1 egg; Pinch food colour; 1 tbsp garlic chopped; 1/4 cup spring onion chopped; 1/4 cup cabbage jullian cut; 1 capsicum jullian cut; 1 carrot jullian cut; 1 tbsp vinegar; 1/2 tsp salt

Sanober Danish @Sanober_sweetdelight

#PAKNIG

Sanober Danish @Sanober_sweetdelight

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Ingredients

25mins..

6perons

FOR CHICKEN:
250 gmchicken boneless
1/2 tspgarlic powder
1/2 tspblack pepper
1/2 tspwhite pepper
1/2 tspsalt
1 tbspsoya sauce
Halfegg beaten
4 tbspcorn flour
FOR SAUCE:
1/4 cupsoya sauce
1 tspchicken cube
1 tspblack pepper
1 tspwhite pepper
1/2 cupwater
1 tbspcorn flour
VEGGIES:
Halfcabbage
1carrot
1capsicum
for fried rice
1egg
Pinchfood colour
1 tbspgarlic chopped
1/4 cupspring onion chopped
1/4 cupcabbage jullian cut
1capsicum jullian cut
1carrot jullian cut
1 tbspvinegar
1/2 tspsalt
1 tspchicken powder
1 tspwhite pepper
2.5 cupRice
1/4 cupboil noodles(boil and fry it)

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Steps

25mins..

1

For chicken: Marinate chicken with above ingredients and rest for 15 mins..
2

Cut all veggies in jullian form.
3

For sauce: Add all above ingredients and cook for 5,6 min.. set a side
4

Now In a wok heat oil and deep fry your chicken until crispy..set a side..
5

Now In a pan heat oil add all veggies and stir fry with salt and pepper for 5 min..
6

For Rice.. Boil rice accordingly and set a side..
7

In a wok heat oil(2,3tbsp) add garlic and spring onion chopped..fry for a min..
8

When aroma start add egg(min food coloir in it)cook till scrambled..
9

Now add veggies along with salt,white pepper and vinegar cook for 5 min..
10

Now add boil rice with chicken powder.. mix throughly
11

Cove the lid and cook for 10min more..
12

ASSEMBLING: In a serving dish add rice first..
13

Then crispy chicken along with stir fry veggies..
14

Pour sauce on top..
15

Sprinkle some crispy boil noodles..