Piyaz Allu Ke Pakoray

Name: Piyaz Allu Ke Pakoray
Total time: 1800 s
Yield: 5 serving
Cuisine: Pakistani
Ingredients: 1 cup besan; 1 punch baking soda; 1 tsp red chilli flakes; 1/2 tsp Tarmiric powder; 1 tbsp kutta dhanya; 1 tbsp kutta zeera; to taste Salt; 1 onion; 1 potato; 4 green chilies; 1/2 bunch coriander leaves; 1/2 bunch mint leaves; Oil for frying

Afshan Tabassum @cook_18391269

#paknig #mentorship iftar main pakoray sub hi ko pasund hot hain aur bohot sy tarekon sy pakoray banaye jate hain ajj piyaz allu ke pakoray hazir hain

Afshan Tabassum @cook_18391269

#paknig #mentorship iftar main pakoray sub hi ko pasund hot hain aur bohot sy tarekon sy pakoray banaye jate hain ajj piyaz allu ke pakoray hazir hain

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Ingredients

30 min

5 serving

1 cupbesan
1punch baking soda
1 tspred chilli flakes
1/2 tspTarmiric powder
1 tbspkutta dhanya
1 tbspkutta zeera
to tasteSalt
1onion
1potato
4green chilies
1/2 bunchcoriander leaves
1/2 bunchmint leaves
Oil for frying

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Steps

30 min

1

Sub sy pehle besan main tamam dry ingredients mix kar ke thora pani add kar ke thick better ready-made kar lein aur side kar dein
2

Onion slices cut kar lein
3

Potato Julian cut kar ke side kar dein, green chilies, coriander leaves, mint chopped kar ke side kar dein
4

Besan main piyaz, allu, hara dhanya, hari mirch, podena mix kar ke side kar dein
5

Oil garam kar ke medium flem par pakoray fry kar lein golden ho jain tu nekal kar kesi bhi sauce ke sath serve kar dein