Steps
- 1
First make the sabji of potato onion and tomato add salt and red chilli powder in the sabji add some coriander
- 2
As the sabji is ready then cut the pav in two pieces apply imli chutney to one side and apply green chutney on the another then put some sabji on the lower side of pav then put some peanuts on it
- 3
Then fry it with using the butter or oil
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