Garlic bread

Name: Garlic bread
Cuisine: Indian
Ingredients: 1 cup all purpose flour; To taste Salt; 1/4 cup milk; 1 tsp baking powder; 1/2 tsp baking soda; 1 tsp icing sugar; 1 tablespoon oil; 1 cup Sweet corn; 1 small onion finely chopped; 1 capsicum finely chopped; As needed Mozzarella cheese; as needed Butter; 3-4 garlic buds paste; 2 tsp Coriander leaves finely chopped; to taste Salt; 1 tsp Chilli flakes; 1 tsp Oregano

Tanika Grover Mehta @yuvanika

Garlic bread

Tanika Grover Mehta @yuvanika

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Ingredients

For dough
1 cupall purpose flour
To tasteSalt
1/4 cupmilk
1 tspbaking powder
1/2 tspbaking soda
1 tspicing sugar
1 tablespoonoil
For stuffing
1 cupSweet corn
1small onion finely chopped
1capsicum finely chopped
As neededMozzarella cheese
For garlic butter
as neededButter
3-4garlic buds paste
2 tspCoriander leaves finely chopped
to tasteSalt
1 tspChilli flakes
1 tspOregano

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Steps

1

Take a big ball and add flour baking soda,baking powder, icing sugar, oil and salt to it and make a soft dough with milk. Then cover it and place it at warm place for 2 hours. After 2 hours dough almost double in size.
2

Melt butter add all the ingredients and mix it.
3

After 2 hours. Take out the dough. dust some flour and roll it gently with your fingers. Apply garlic butter on half part. Spread all ingredients topping with mozzarella cheese and rap it. Apply garlic butter on top layer also. And small cuts on it's top layer. Grease the pan also with garlic butter. And bake it in pre heated oven on 170°c for about 12- 15 minutes.after that serve hot.