Grate the potatoes and put them in ice cold water for 10 mins. Then drain and squeeze out all the water with the help of muslin cloth and keep aside.

In a pan add butter and let it melt on medium flame add the grated squeezed potatoes and cook for 4 to 5 mins. Let it cool

Then add red chilli powder, black pepper powder, corn flour,salt,onion powder and grated cheese, mix well. Grease hands with oil and make desired shapes of equal sizes

Heat oil in a pan and fry till golden brown