Hummus

Name: Hummus
Cuisine: American
Ingredients: 2 cups cooked chickpeas (reserve the liquid); 1/2 cup tahini (sesame paste); 1/4 cup extra virgin olive oil, plus oil for drizzling; 4-5 cloves garlic, peeled, or to taste; to taste Salt and freshly ground black pepper; 1 tablespoon ground cumin; 1 tsp paprika or to taste,; Chilli flakes, for garnish; 1 Juice of lemon, plus more if needed; Chopped fresh parsley leaves for garnish

RUCHIKA @feed_your_soul

india

#dals

RUCHIKA @feed_your_soul

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Ingredients

2 cupscooked chickpeas (reserve the liquid)
1/2 cuptahini (sesame paste)
1/4 cupextra virgin olive oil, plus oil for drizzling
4-5 clovesgarlic, peeled, or to taste
to tasteSalt and freshly ground black pepper
1 tablespoonground cumin
1 tsppaprika or to taste,
Chilli flakes, for garnish
1Juice of lemon, plus more if needed
Chopped fresh parsley leaves for garnish

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Steps

1

Put boiled chickpeas, tahini, garlic, olive oil, salt, pepper, cumin, paprika and lemon juice in a food processor and blend well.
2

Add the chickpea liquid or water, as required, for a smooth paste.
3

You can taste and adjust the seasoning accordingly as per your liking. You can also add more lemon juice, if needed.
4

The hummus is now ready to be served! Transfer the hummus into a bowl, drizzle some olive oil on it and sprinkle some cumin or paprika along with the parsley.

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Cooksnaps

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RUCHIKA @feed_your_soul

on May 15, 2020 16:29

india

Am a passionate cook. Love to cook and feed my dear ones. I keep trying different recipes which I feel my family will like.Follow me onhttps://www.instagram.com/p/B3CJGmdnUnw/?igshid=jc0b5fw8uil0