Open in Cookpad AppSteps
- 1
Wash poha 2 to 3 times.
- 2
Heat the oil, then fry the chillis and peanut.
- 3
Heat the oil add mustard seed, potatoes, onion, curry leaves cook for 2-3 min then add fennel.
- 4
When vegetables. get cooked put salt, turmeric powder.
- 5
Add washed poha in it, cook for 3-4 min then add half tbsp sugar.
- 6
Poha is ready garnish with fried chilli, peanut and coriander leaves.
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