Bacon Wrapped Stuffed Cabbage

Name: Bacon Wrapped Stuffed Cabbage
Cuisine: American
Ingredients: 1 Head Cabbage, Parboiled leaves (18); 1.2 lbs Ground Beef; 1-1.5 Cup Brooth Cooked Rice, Cooled; 1/2 Choped onion; 1 Egg, Beaten; 9 pcs Bacon (18 if thin); 1 ts; 1 tsp salt; 1/2 tsp pepper; 1-2 cans Condensed Tomatoe Soup; 1/3 Cup Fried onion, Option for toppings

Lona Lee @cook_20454037

Bacon Wrapped Stuffed Cabbage

Lona Lee @cook_20454037

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Ingredients

1 HeadCabbage, Parboiled leaves (18)
1.2 lbsGround Beef
1-1.5 CupBrooth Cooked Rice, Cooled
1/2Choped onion
1Egg, Beaten
9 pcsBacon (18 if thin)
1ts
1 tspsalt
1/2 tsppepper
1-2 cansCondensed Tomatoe Soup
1/3 CupFried onion, Option for toppings

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Steps

1

Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
2

Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
3

Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
4

Remove foil, low broil for about 5 to 10 min
5

Mix tomatoe soup with juice in pan, also add Marinara sauce on side!