Instant potato chips

Name: Instant potato chips
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 big potatoes; as needed Oil; to taste Salt; 1 tsp Red chilli Powder

Neha Sharma @Neha1975

#foodiecheers

Neha Sharma @Neha1975

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Ingredients

5 minutes

2 servings

3big potatoes
as neededOil
to tasteSalt
1 tspRed chilli Powder

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Steps

5 minutes

1

Peel potato and grate with potato grater
2

Boil them in water
3

Now keep it in freezer for 10 minutes after draining water
4

Heat oil
5

Fry chips till brown and crispy.sprinkle red chilli Powder.let it cool.
6

Chips are ready to serve.

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Neha Sharma @Neha1975

on May 23, 2020 15:52

Comments (3)

Swaminathan @Swami_180828

May 23, 2020 15:56

Very Crispy madam 👌👌

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