Onion veggie

Name: Onion veggie
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 onion; 1/4 tsp turmeric powder; 1/2 tsp coriander powder; As per taste salt; 1 tsp oil; 1 pinch asafoetida; 1 pinch cumin seeds; leaves handful coriander

Prachi Jain❤️ @cook_20024591

#week2of5

Prachi Jain❤️ @cook_20024591

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Ingredients

10mints

2 servings

1onion
1/4 tspturmeric powder
1/2 tspcoriander powder
As per tastesalt
1 tspoil
1 pinchasafoetida
1 pinchcumin seeds
leaveshandful coriander

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Steps

10mints

1

Peel the onion.
2

Chop it and wash it. And strain the water.
3

In a wok, add oil. Heat it up.
4

Add asafoetida, cumin and turmeric. Now add onion. Stir fry them for 3minutes. Now add coriander powder. Mix it well.
5

Spread coriander leaves. Serve it with chapati or paratha.

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Cooksnaps

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Prachi Jain❤️ @cook_20024591

on May 26, 2020 07:52

Learner..!!An Engineer trying to understand the chemistry of spices....Only Veg Recipes!. Just serve love..Rest Assured..!!Getting better each and everyday..!!