Steps
- 1
At first boil all veggies and mashed it. Now heat a pan add oil and butter,cumin seeds,onion,tomato and mashed.
- 2
Now add turmeric powder,salt,red chilli powder,pav bhabhi masala, garam masala and wait for 5 minutes.
- 3
Now add lemon juice and turn on the gas flame and heat the nonstick pan and roast the paav.
- 4
Now pav bhaji is ready and Garnishing with coriander leaves.
Similar Recipes
More Recipes
-

Hannatu Muhammad Tukur
-

Yamarita — Nigerian Crunchy Egg-Coated Yam
Ifeoma John
-

Ossobuco Stew Served with Jamaican Beans in Rice
Rozanne Sonon
-

Barnali Debdas
-

Swaminathan.V
-

High Protein Cottage Cheese Breakfast Boats 🧀🍳
OnlyProven Recipes
-

Ruby Red Refreshment 💎🍷(Anar Ki Shikanji)
Alka Bhandari
-

Kulsoom Bukhari
-

Oats Rava Idli (Oats Semolina Idli Steamed in Microwave Oven)
Swati Ganguly Chatterjee
-

Christina
-

Crock Pot Girl 🤡
-

Missus C
-

liliana8083
-

ChangLong Goh
-

Fatima Mehmood Mughal
-

Latha Thamil
-

Zoya Butt
-

anjujindal
-

Shrankhla Gupta (ccardamom_pods_crush)
-

Jasmin Motta _ #BeingMotta
-

Asmita Karthik
-

Farha Naaz
https://cookpad.wasmer.app/us/recipes/12677904









Comments