Chocolate chip ice cream
Open in Cookpad AppSteps
- 1
Whip the condensed milk unti it's soft and slightly stiff. Do not over whip
- 2
Add in condensed milk and whip again for 1 minute. Do not over whip
- 3
Add in the chocolate essence and whip briefly.
- 4
Add in the chocolate flakes and fold in using a spoon until evenly mixed. Refrigerate overnight or not less than eight hours. Ensure it's firm and frozen.
- 5
Needless to say, it's best served cold 😅
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/12685385
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