Garlic Bread

Name: Garlic Bread
Yield: 1 Bread
Cuisine: Indian
Ingredients: For dough:; 1 cup Maida; 1 Tsp Sugar; 1/2 Tsp Baking Powder; 1/4 Tsp Baking soda; 1 Tsp Italian seasoning; 2 Tbsp Sour curd; 1.5 Tsp Oil; 1/4 cup Milk; As per taste Salt; As required Water; For garlic butter:; 2 Tbsp Salted Butter; 2 Tsp Garlic (finely chopped); 1 Tsp Italian seasoning; For filling:; As required Mozzarella cheese; 1/2 cup Sweet corn; 1/2 tsp Garlic (thinly sliced)

Savita Kapratwar @Savitakapratwar

Indore

Garlic Bread

Savita Kapratwar @Savitakapratwar

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Ingredients

1 Bread

Fordough:
1 cupMaida
1 TspSugar
1/2 TspBaking Powder
1/4 TspBaking soda
1 TspItalian seasoning
2 TbspSour curd
1.5 TspOil
1/4 cupMilk
As per taste Salt
As required Water
Forgarlic butter:
2 TbspSalted Butter
2 TspGarlic (finely chopped)
1 TspItalian seasoning
For filling:
As required Mozzarella cheese
1/2 cupSweet corn
1/2 tspGarlic (thinly sliced)

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Steps

1

Mix the mentioned ingredients well to form a medium soft dough. Let it rest for around 25-30 mins.
2

Take 2 tbsp of butter which is at room temperature in a bowl, add finely chopped garlic and italian seasoning to it and mix well.
3

After 25-30 mins, take the dough and knead it again for around 2 min, dust it with maida and roll out using a rolling pin or stretch it with your palm.
4

Spread the garlic butter, shredded mozzarella cheese, corn and few slices of garlic on one half of the bread. Apply water on the edges and fold the other half to form a semicircle, seal the edges properly.
5

Apply some more garlic butter on top and make markings with a knife, do not cut it completely.
6

Put the bread on a greased pan and bake for around 20-25 min at 180 degrees in a pre heated oven. After it is done brush it with some more butter(optional).
7

Delicious and amazing looking garlic bread is ready!