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Bottlegaurd RAITA
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A picture of Bottlegaurd RAITA.

Bottlegaurd RAITA

Passi Vikshali
Passi Vikshali @happycook
Usa

This is summer dish and so helpful to stay hydrated.so let's enjoy. #mommasrecipes

This is summer dish and so helpful to stay hydrated.so let's enjoy. #mommasrecipes

Read more

Bottlegaurd RAITA

Passi Vikshali
Passi Vikshali @happycook
Usa

This is summer dish and so helpful to stay hydrated.so let's enjoy. #mommasrecipes

This is summer dish and so helpful to stay hydrated.so let's enjoy. #mommasrecipes

Read more
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Ingredients

6 servings
  • 4 cupcurd
  • Halfcup milk
  • I round medium small bottlegaurd
  • 1 tsprock salt
  • 1 tspblack pepper
  • 1 tspred chili powder
  • 1 tspcoriander powder
  • 1 tspcumin seeds dry roasted
  • 1 tspchaat masala
  • 1 tspgaram masala
  • 1 cupgrated carrots
  • 1finely chopped onion small
  • 1 tspchopped cucumber
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Steps

  1. 1

    Mix all the spices into curd and whisk gently

  2. 2

    Now take roasted jeera and crush it and add it to curd mixture

  3. 3

    Now peel off the bottlegaurd and boil it for atleast 30 minutes then strain it and add it to raita

  4. 4

    Enjoy yummy raita.stay safe stay healthy

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Passi Vikshali
Passi Vikshali @happycook
on May 28, 2020 09:00
Usa
follow me on insta. annpurna_87 is my ID. stay connected for tips and tricks with totally traditional style
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Keywords

Onion Cucumber Cilantro Masala Pepper Curd Carrot

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