Ripe mango lemonade

Name: Ripe mango lemonade
Cuisine: Indian
Ingredients: 1/2 mango pieces (Alphonso); 2 tbs sugar; 15-20 mint leaves; 1/2 green chilli; 1/4 tsp salt; 1 lemon juice; 1/2 cup cold water; As required ice; 100 ml soda; For garnishing--; Few sprig mint leaves; slices Few lemon; glass As required sugar to coat edges of

Sonal Modi @cook_1974

#goldenapron3
Week 19 28/05/2020
Puzzle clue lemon

Sonal Modi @cook_1974

#goldenapron3
Week 19 28/05/2020
Puzzle clue lemon

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Ingredients

1/2mango pieces (Alphonso)
2 tbssugar
15-20mint leaves
1/2green chilli
1/4 tspsalt
1lemon juice
1/2 cupcold water
As required ice
100 mlsoda
For garnishing--
Few sprig mint leaves
slicesFew lemon
glassAs required sugar to coat edges of

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Steps

1

In mixer jar add Mango, sugar, mint leaves, green chilli, salt, lemon juice & water and churn it to fine paste.
2

Strain the puree.
3

Rub glass edge with lemon slice, then coat with sugar.
4

Now put 3-4 ice cubes in glass then pour mango puree & fill half glass, add lemon slice and soda. Garnish with lemon slice and mint strands & serve immediately.