Caramel Popcorn

Name: Caramel Popcorn
Total time: 600 s
Yield: 4-5 people
Cuisine: Pakistani
Ingredients: Popped Corn kernels (as much as you want); 3/4 cup unsalted butter; 1 cup brown sugar (you can also use regular sugar); 1 tsp vanilla extract; 1/2 tsp salt; 1/4 tsp baking soda

Fouzia Amin @cook_19078777

#wearetogether
Loved this snack. Must try😍😋.

Fouzia Amin @cook_19078777

#wearetogether
Loved this snack. Must try😍😋.

Saved

Ingredients

5-10 mins

4-5 people

Popped Corn kernels (as much as you want)
3/4 cupunsalted butter
1 cupbrown sugar (you can also use regular sugar)
1 tspvanilla extract
1/2 tspsalt
1/4 tspbaking soda

Saved

Steps

5-10 mins

1

Melt the butter in a medium saucepan over medium heat. Add brown sugar until thoroughly mixed.
2

Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. When it reaches a boil allow it to cook for 5 minutes without stirring on medium heat. Add vanilla extract, baking soda and mix.
3

Now on low heat add prepared Popcorn and coat the Carmel evenly. Then take it out in a dish. Allow it to cool for 5 mins. Now separate the Popcorn from each other.
4

Your Yummy Caramel popcorn is ready.😍