Hyderabadi Irani Chai

Name: Hyderabadi Irani Chai
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2.5 cups Full fat milk; 3 tbsp Sugar; 1 cup Water; 2 tbsp Mawa or Khoya; 2 tsp Tea leaves; 2 Cardamoms crushed

ZMA @zesty5

#week3of5
#cookpadindia
A quintessentially Hyderabadi tea famous for it's flavour. It is a slow done process where milk is reduced to half first and then mawa is added to make it more creamier and luscious. Monsoon season is the best to enjoy this super delicious tea with Osmania biscuits and Mirchi ke bhajiye. Try this and experience it for yourselves the mind blowing refreshing flavour and aroma of this popular hot drink from my beautiful city. However Sugar can be increased or decreased as per one's choice and preference. Tea Leaves can be any good quality ones.

Happy Brewing Time!

ZMA @zesty5

Happy Brewing Time!

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Ingredients

30 minutes

2 servings

2.5 cupsFull fat milk
3 tbspSugar
1 cupWater
2 tbspMawa or Khoya
2 tspTea leaves
2Cardamoms crushed

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Steps

30 minutes

1

Boil water in a pan. Add Sugar and tea leaves. Brew tea for 5-8 minutes.
2

Add slightly crushed cardamom and mix. Meanwhile bring milk to a rolling boil over high heat. Simmer it over low heat until milk is reduced to half. Add in mawa or khoya and mix.
3

Stir until well combined and then pour milk mix to tea decoction. Serve hot immediately.

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ZMA @zesty5

on June 04, 2020 23:15

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.