Butter chicken 🐓 with garlic naan

Meerab Rais
Meerab Rais @cook_23009182
Lahore.

#luxurymeal.This meal is my favourite food , it's delicious and looking soo yummy , in my point of view it’s a royal meal and it's cost is very low.Lets check out the recipe of butter chicken 🐓 with garlic naan. Check out this delicious recipe https://cookpad.wasmer.app/pk/recipes/12777823-butter-chicken-%F0%9F%90%93-with-garlic-naan?invite_token=Zroi4N5ncH2QstRThrv3pEDh
Cost of this meal
Chicken. 130 rps
Butter: 60 rps
Cream:30rps
Garlic naan :70 rps
Total. : 290 rps

Butter chicken 🐓 with garlic naan

#luxurymeal.This meal is my favourite food , it's delicious and looking soo yummy , in my point of view it’s a royal meal and it's cost is very low.Lets check out the recipe of butter chicken 🐓 with garlic naan. Check out this delicious recipe https://cookpad.wasmer.app/pk/recipes/12777823-butter-chicken-%F0%9F%90%93-with-garlic-naan?invite_token=Zroi4N5ncH2QstRThrv3pEDh
Cost of this meal
Chicken. 130 rps
Butter: 60 rps
Cream:30rps
Garlic naan :70 rps
Total. : 290 rps

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Ingredients

2 hours
2people
  1. 1 cupboneless chicken
  2. 1/2 tspsalt to taste
  3. 1 tspred chilli powder
  4. 2 tbsp onion chopped
  5. 1 tomato chopped
  6. 1/2 tsp garlic ginger chopped
  7. 1/2 Tsp Garam Masala powder
  8. 2 tbspcream
  9. 2 tbsp yogurt
  10. 1 green chilli a few leaves of green Corriender
  11. 2 tbsp butter
  12. 1 tsp oil
  13. 3 garlic naan

Cooking Instructions

2 hours
  1. 1

    Take a grinder and blend onions, tomato,ginger garlic paste than heat the pan add butter,oil then add onionsand tomato paste sauté for 2 minutes then chicken and spices cook for 5 minutes then add cook it well.

  2. 2

    Now add yogurt stir it than add 3/4 cup of water cover the lid low the heat and cook for 25 minutes until chicken is tender, at the end add cream and switch off the flame stir it quickly.

  3. 3

    Now yrs butter chicken is ready to serve with garlic naan garnishing with geen chilli and Corriender.

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Meerab Rais
Meerab Rais @cook_23009182
on
Lahore.
I love to make different kind of food with fusion changes n variety.
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