Cut and wash bitterleaf,wash wit salt to remove excess bitterness

Add in ur red oil,add in ur blended tarugu, tattasai,onions,garlic,and, ginger, give it a fry till done.add water den ur seasonings, curry,meat or fish allow it to boil.

After d water has boil add in ur grounded groundnut to thick d water den add in ur washed bitterleaf to boil wit d water cos bitter leaf is hard to cook.

Allow it to cook until ur soup thickens