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Mixed Hakka noodle fried rice
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A picture of Mixed Hakka noodle fried rice.

Mixed Hakka noodle fried rice

Munmi Barman
Munmi Barman @cook_17560329
Silchar

#week4of5#Quick fix dinner

#week4of5#Quick fix dinner

Read more

Mixed Hakka noodle fried rice

Munmi Barman
Munmi Barman @cook_17560329
Silchar

#week4of5#Quick fix dinner

#week4of5#Quick fix dinner

Read more
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Ingredients

30 mins
2 servings
  • 1 packethakka noodle
  • 1 cupcooked rice
  • 2onion chopped
  • 3green chillies chopped
  • 2 tbsptomato ketchup
  • 1 tspblack pepper
  • to tasteSalt
  • 1 tbspsoy sauce
  • 1 tbspvinegar
  • As neededSpring onions for garnishing
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Steps

30 mins
  1. 1

    Heat a saucepan add water, pinch of salt, little oil, bring to a boil then add the noodle and simmer for about 10 to 15 mins. Drain the water and keep the boiled noodle aside.

    A picture of step 1 of Mixed Hakka noodle fried rice.
    A picture of step 1 of Mixed Hakka noodle fried rice.
  2. 2

    Heat a pan add little oil, chopped onion, green chillies, quickly add the cooked rice, add soy sauce, ketchup, black pepper, salt followed by adding boiled noodle. Lastly add vinegar and give a quick mix. Serve hot with ketchup or chilli sauce.

    A picture of step 2 of Mixed Hakka noodle fried rice.
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Copied!

Munmi Barman
Munmi Barman @cook_17560329
on June 10, 2020 09:27
Silchar
A Research Scholar who loves to experiment with the ingredients n really likes to serve people all homemade receipes.....
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Comments (4)

Swaminathan
Swaminathan @Swami_180828
June 10, 2020 10:38
Awesome dear 👌👌
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