Chicken stroganoff

Name: Chicken stroganoff
Cuisine: American
Ingredients: 1 chicken breast; 1 small onion (or half of big one); 1 garlic teeth; 100 g sour cream; 100 g water ir chicken broth; 1 table spoon flour; Salt; Pepper; Smoked Paprika; Olive oil; Butter

Olena P @cook_18560165

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Chicken stroganoff

Olena P @cook_18560165

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Ingredients

1chicken breast
1small onion (or half of big one)
1garlic teeth
100 gsour cream
100 gwater ir chicken broth
1 table spoonflour
Salt
Pepper
Smoked Paprika
Olive oil
Butter

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Steps

1

Cut chicken breast in thin small strips
2

Put some olive oil and butter on a pan, add garlic for a taste and fry chicken until it's white from each side on medium flame
3

Remove garlic, cut onion in thin half circles and add to the pan, split all the onion nicely
4

Fry until gets golden on low flame, mix from time to time
5

Mix 75ml of water with flour, set chicken to a low flame and add water mixture to a pan, mix well
6

Mix sour cream with remaining of a water, salt, pepper, paprika and any other spices you want to add
7

After couple of minutes add sour cream mixture to the pan, mix well and leave it for a couple of minutes on a low flame until done.