Cake

Name: Cake
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 1/2 cup granulated sugar; 1 cup milk; 1.5 tsp cocoa powder; 1 tsp baking powder; 1/4 tsp salt; 1/2 cup coconut oil/Canola oil/Vegetable oil

Tejswani Sahu @cook_23424903

Raipur

#Goboundlesswithayushi

Tejswani Sahu @cook_23424903

Raipur

#Goboundlesswithayushi

Saved

Ingredients

2 servings

1 cupall purpose flour
1/2 cupgranulated sugar
1 cupmilk
1.5 tspcocoa powder
1 tspbaking powder
1/4 tspsalt
1/2 cupcoconut oil/Canola oil/Vegetable oil

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Steps

1

●Take a medium sized bowl, which is to be put in the microwave for baking. Take small quantity of butter and spread it all over the bowl. Take a very small amount of flour and spread it over the butter spreading.This makes the baking pan is ready. This may take 1 min.
2

●Add the flour, granulated sugar, baking powder, milk, salt and vanilla essence as mentioned in the ingredients section above. THOROUGHLY MIX THEM UNTIL A SMOOTH BATTER IS FORMED. This may take 6-7 mins.
3

●Pour the smooth mixture in the baking pan prepared in step 1, then put it in the microwave. Bake for approximately 7-8 mins in normal mode.Cake is Ready😍