Gujarati Bharva Sabzi

Name: Gujarati Bharva Sabzi
Cuisine: Indian
Ingredients: 4 tablespoon besan/gram flour; 1 small chopped onion; 1 teaspoon mustard seeds and white teel; 1/4 teaspoon turmeric powder; 1/4 teaspoon red chilli powder; 1/4 teaspoon gram masala; 1/4 teaspoon lemon; To taste Salt; 4 teaspoon oil; As needed Sabzi

Surbhi Bhavesh Chauhan @cook_23766880

jaipur

#week4of5
#Quickfixdinner

Surbhi Bhavesh Chauhan @cook_23766880

jaipur

#week4of5
#Quickfixdinner

Saved

Ingredients

4 tablespoonbesan/gram flour
1small chopped onion
1 teaspoonmustard seeds and white teel
1/4 teaspoonturmeric powder
1/4 teaspoonred chilli powder
1/4 teaspoongram masala
1/4 teaspoonlemon
To tasteSalt
4 teaspoonoil
As neededSabzi

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Steps

1

In a pan add oil mustard seeds cook onion it becomes soft add besan cook it well till golden brown turn off flame add all masala into it..
2

Fill masala into washed Sabzi and steam it 20 minutes till it cooked.. cool it down and in pan heat up oil add white teel and add Sabzi.. now ready to serve with chapati