Mould into small balls and roll then add oil on the first one and put the second one and then like that till u add like 6 rolled and them roll together and put on a non stick pan under low heat

Turn on the other side when it it is done cut into four triangular shape and separate

For the filling dice onions and then cook till it is soft drain the water and then add in minced meat add seasoning, salt, parsley and allow to steam.lastly add heedah curry.