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Carrots and green chillies relish
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A picture of Carrots and green chillies relish.

Carrots and green chillies relish

Umluq Mohamed
Umluq Mohamed @umluq
Croydon

As for this relish, very simple yet great Ingredients Alhamdulillah...the steps are as simple as illustrated on the pics ..it stores in fridge due to enough cooking oil, lemon juice and vinegar..please have a try of this as a basic cooking as well as add the spice in every meal you eat with it inshaAllah! .enjoy cooking!! #mycookbook

As for this relish, very simple yet great Ingredients Alhamdulillah...the steps are as simple as illustrated on the pics ..it stores in fridge due to enough cooking oil, lemon juice and vinegar..please have a try of this as a basic cooking as well as add the spice in every meal you eat with it inshaAllah! .enjoy cooking!! #mycookbook

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Carrots and green chillies relish

Umluq Mohamed
Umluq Mohamed @umluq
Croydon

As for this relish, very simple yet great Ingredients Alhamdulillah...the steps are as simple as illustrated on the pics ..it stores in fridge due to enough cooking oil, lemon juice and vinegar..please have a try of this as a basic cooking as well as add the spice in every meal you eat with it inshaAllah! .enjoy cooking!! #mycookbook

As for this relish, very simple yet great Ingredients Alhamdulillah...the steps are as simple as illustrated on the pics ..it stores in fridge due to enough cooking oil, lemon juice and vinegar..please have a try of this as a basic cooking as well as add the spice in every meal you eat with it inshaAllah! .enjoy cooking!! #mycookbook

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Ingredients

  1. 5medium Carrots
  2. 1medium Yellow Peppers
  3. 5long green Green chillies cut in halves(milda you prefer)
  4. Juice of 2 medium Lemons
  5. Halfcup or less Cooking oil
  6. 3small freshTomotoes
  7. 3 tablespoonsliquid Tomato puree(not sweet one)
  8. 3 tablespoonsvinegar (used pickling Vinegar from tescos
  9. Spices: tumeric half tspn,3 tablespoons salt (or as required)
  10. Spices :about 1 teaspoon of each of the following noted
  11. Spices:mustard seeds,fenugreek seeds,,plain paprika powder,
  12. 1red chilli pepper(pepe) for garnish
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Steps

  1. 1

    Prep the veggies:peel carrots with peeler and slice length wise and then across,about thin slices.then also prep all other veggs by slicing.pro the tomotoes by deserting and chopping.you can juice the lemons separately so as to remove seeds and add later after adding the carrots

    A picture of step 1 of Carrots and green chillies relish.
    A picture of step 1 of Carrots and green chillies relish.
    A picture of step 1 of Carrots and green chillies relish.
  2. 2

    Start cooking:Bismillah.add about half the oil and let heat up,then add the chillies and let them pop abit add the seeds and pop abit.take of the heat due to the seeds become bitter on overheating.then add the chopped tomatoes and liquid tomato puree was used here(thanx to Abu luqs!),.

    A picture of step 2 of Carrots and green chillies relish.
    A picture of step 2 of Carrots and green chillies relish.
    A picture of step 2 of Carrots and green chillies relish.
  3. 3

    Then now add other spices include tumeric,paprika powder and check for salt.let cook until tomotoes ready,then add carrots and yellow peppers..add lemon,then the rest of oil then simmer until carrots cooked.enjoy as a relish

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Umluq Mohamed
Umluq Mohamed @umluq
on June 13, 2020 20:22
Croydon
food is a blessing from the almighty...if u lov food .try feeding ..while you can feed yourself still... or nurturing basically . mayb some advise wud b keep your resources resoursefulnes creativity talent and zest 4 good things n the right ways..in life...n safe and available in the right ways...so manage your recipes and ..i say this is one way of a system that allows 2 do that and mayb even more...right ?!?thnk.uu.remain blesed!!
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