Steps
- 1
Saute the onion and the spring onion
- 2
Add tomatoes and Simmer for 5 minutes then add the spices, soy sauce and the garlic.
- 3
Then add the Githeri (Pre Boiled Maize and Beans), salt and water at the same level with the Githeri in the sufuria. Let it cook for 20 minutes the add the coconut milk and switch off the cooker.
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