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Chocolate swiss roll
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A picture of Chocolate swiss roll.

Chocolate swiss roll

Nivedita Sehgal
Nivedita Sehgal @cook_8060506

#week5of5

#week5of5

Read more

Chocolate swiss roll

Nivedita Sehgal
Nivedita Sehgal @cook_8060506

#week5of5

#week5of5

Read more
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Ingredients

  • 1 packetmarrie biscuit
  • 1 tbsppowered sugar
  • 1-1/2 tspcoco powder
  • 2-3 tspmilk
  • 1/4 cupdesicated coconut
  • 1/2 cuppowered sugar
  • 1 1/2 tspmelted butter
  • 5-6 dropsvanilla essance
  • Pinchcardamom powder
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Steps

  1. 1

    Make a powder of marie biscuits add powdered sugar,coco powder and mix well slowly add few tbsp of milk little at a time to form a pliable dough keep aside

  2. 2

    In another bowl add Desiccated coconutpowder,sugar,vanilla essance and cardamom powder and mix well add melted butter and mix well to form a sticky textured mixture

  3. 3

    Roll the biscuit dough into an enlogated shaped roti spread the coconut mixture all over.sliwly roll the biscuit roll to form a roll seal the ends and wrap in an aluminium foil and set in fridge for 2 hours after it's set remove the foil and slice with a knife cut pieces and serve

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Nivedita Sehgal
Nivedita Sehgal @cook_8060506
on June 17, 2020 16:00

Comments

 Vedangi Kokate
Vedangi Kokate @veda_061978
June 17, 2020 16:06
Yummy
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