Phatye huye Doodh ka Halwa
Agr Doodh Kharab hojaye to khabrye mat isye waste krnye ke bajaye iska halwa banaye aur agr Doodh kharab na ho aur Halwa khanye ka dil krye to is recipe ko follow krye.Bhut delicious,tasty banata hy.
#wearetogether
Phatye huye Doodh ka Halwa
Agr Doodh Kharab hojaye to khabrye mat isye waste krnye ke bajaye iska halwa banaye aur agr Doodh kharab na ho aur Halwa khanye ka dil krye to is recipe ko follow krye.Bhut delicious,tasty banata hy.
#wearetogether
Open in Cookpad AppSteps
- 1
Doodh ko pharnye ke liye Doodh koi boil krnye rakh dy jab us may josh aanye lagye to flame off kar ke doodh may kuch drops lemon juice ke add kar ke chamcha chalaye to Doodh ki shakal aaesi hojaye gi jesaye doodh kharab hojata hy.Yani pani Alag aur paneer alag hojaye ga.
- 2
Ab isye strain kar ly aur thande pani sy dho kar kuch strainer may rakh dy pani isliye dalye gy takye Lemon ka khata pan nikal jaye.strain ke baad isye patilaye may dal dy aur is may cheeni dal kar low flame par cook krye takye cheeni ka pani jaye.
- 3
Ab serving dish may nikal kar serve krye bhut mazay ka banta hy😋😋😋😋😋😋
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